Saffron Hospitality Solutions

Stainless Steel: The most common material, known for its rust-resistant properties, strength, and ease of cleaning.Some might have a thick base to distribute heat more evenly and prevent milk from burning, especially when using gas stoves.Available in various sizes, typically ranging from small (1 liter) to large (5 liters or more), depending on household needs or commercial use.Tall, Narrow Shape: The container is often taller than wide to reduce the risk of milk overflowing. The narrow shape also makes it easier to stir and monitor the milk as it heats.Some models feature a pouring lip to make it easier to pour milk without spilling.(all size are avable)

These kinds of pots are great for cooking large quantities of soups, stews, and broths, especially in a commercial or heavy-use home kitchen. They often have adjustable heat settings, and some come with built-in timers, automatic shut-off, and even stirring functions.Stainless steel is great for durability and heat distribution. Ensure the pot has a food-safe lining.Capacity: 10 liters is a good size for preparing large quantities of soup or stew (roughly 10-12 servings depending on portion size)Stainless Steel Construction: Stainless steel is durable, easy to clean, and resistant to rust and corrosion, making it a great material for cooking pots.Electric Heating Element: These pots are typically equipped with a built-in electric heating element, allowing you to control the temperature with precision, which is ideal for simmering soups and maintaining a steady heat.emperature Control: Many have adjustable temperature controls or a thermostat to regulate the heat. This helps avoid overheating or undercooking the ingredients.Keep Warm Function: A “keep warm” feature ensures that your soup or dish stays at an ideal temperature without continuing to cook.(all type of size & colour are avable)

This high-quality 17-liter deep stock pot is a must-have for any home cook or professional chef. Crafted from durable, food-grade stainless steel, it offers excellent heat retention and uniform distribution, ensuring your meals are cooked to perfection every time.Induction-Compatible Base: Designed with a specially engineered base that works perfectly on induction cooktops, as well as gas, electric, and ceramic stoves.Durable Stainless Steel Construction: Made from high-grade stainless steel, this pot is resistant to rust, stains, and odors, making it ideal for long-term use.Large Capacity: With a generous 17-liter capacity, this stock pot is perfect for preparing large batches of soups, stews, stocks, pasta, and sauces, ideal for families, gatherings, or meal prep.Ergonomic Handles: The heat-resistant handles on both sides ensure safe, comfortable lifting and handling, even when the pot is full.Tight-Fitting Lid: The pot comes with a sturdy, tight-fitting lid that locks in heat, moisture, and flavors, helping your food cook faster and more evenly.(all size are avable)

A SS Hammered Rice Serving Handi is a stylish and functional serving dish commonly used in Indian and other South Asian cuisines for presenting rice, stews, curries, and biryanis. "SS" stands for Stainless Steel, and the "hammered" finish refers to the textured, pitted surface created by tapping the steel with a hammer, which adds an elegant, rustic look to the piece.Material: The handi is made from Stainless Steel (SS), known for its durability, resistance to rust, and ability to withstand high temperatures. It is a preferred material in the kitchen due to its longevity and ease of maintenance.Hammered Finish: The distinctive hammered design not only gives it an aesthetically pleasing texture but also makes the surface more resistant to scratches and stains, giving it an antique or traditional appearance. This texture also enhances the visual appeal, making it perfect for serving food at gatherings or special occasions.(all size are avable)