Saffron Hospitality Solutions

A 28 cm 3-tier momo steamer is a traditional cooking utensil designed specifically for steaming momos, dumplings, and other similar foods. Here’s a detailed description of the steamer Material: Typically made from stainless steel, ensuring durability, rust resistance, and even heat distribution. The steel material also helps maintain the freshness of the food during steaming.Size: The 28 cm diameter refers to the width of the base, which is a common and versatile size for home kitchens. This size can comfortably fit multiple momos or dumplings on each tier.Design: It usually comes in 3 tiers, each tier stacked on top of the other. The multiple tiers allow you to steam different types of food at once, or prepare a large batch of momos. Each tier typically has small holes to allow the steam to rise and cook the food inside.Capacity: The 3-tier design offers ample space, capable of steaming several dozen momos or dumplings at a time, depending on their size. The capacity is suitable for small to medium family meals or gathering.Lid: The steamer comes with a tight-fitting lid to trap steam, ensuring that the food cooks evenly and remains moist.(all type & size are avable)

Stackable Tiers: Most aluminum momo steamers have stackable tiers or layers, allowing you to steam multiple batches of momos simultaneously. Each tier has perforated holes to allow steam to circulate and cook the dumplings evenly.
Lid: The steamer usually comes with a tight-fitting lid to trap steam inside, ensuring that the momos are cooked thoroughly. The lid may have a small steam vent to let excess steam escape and avoid over-pressurization.
Handles: The steamer is equipped with handles on the sides of each tier, making it easier to lift and carry, especially when it’s hot.
Base: The bottom of the steamer has a flat base that sits comfortably on a stove or heat source. Some models come with a water tray or a base designed to hold water underneath the steaming racks.